Our Cheese

As an Artisan cheese producer, we at Jerseyland Organics have developed and marketed several distinct varieties of organic cheese. Our cheese is made from raw milk and is naturally aged with no preservatives or coloring added. This is the reason for its unique taste and superior quality.

  • Cheddars: Regular White, Leicester, Onion & Garlic, Jalapeno and Cheddar Curds
  • Gouda: Plain, Cumin, Caraway, Peppercorn, Garlic & Dill, Hemp, and Mixed Herbs
  • Italian Varieties: Asiago, Parmesan, Feta and Herbed Feta
  • Dry Curd Cottage Cheese